The Daily Blend
The Daily Blend
50% Washed Guatemala / 50% Washed Mexico
Tasting Notes: Chocolate, Cream and Citrus
Guatemala:
Process: Washed
Region: Loma Bonita, Tectitan, Huehuetenango
Farm: Los Pinos (Single Estate)
Variety: Bourbon, Catimor, Caturra
Alt: 2000 m.a.s.l.
Mexico:
Process: Washed
Region: Puebla
Farm: Small Holder Farmers
Variety: Coombia, Oro Azteca, Sarchimor
Alt: 1250-1850 m.a.s.l.
As MCR has rebranded, moved to a new location, and gotten a new roaster, we saw it fitting to rename and brand our house blend to “The Daily Blend.” This is a clean and palatable 50/50 blend of two beautiful washed coffee from central America. The Mexico in this blend offers a rich and creamy flavor profile while the Guatemalan offers a bit of a citric burst, while still being palatable and balanced. With notes like chocolate, cinnamon and citrus, this coffee tastes amazing on espresso, drip, french press, or any other daily brew method you choose to get your day started!
The Daily Blend
50% Washed Guatemala / 50% Washed Mexico
Tasting Notes: Chocolate, Cream and Citrus
Guatemala:
Process: Washed
Region: Loma Bonita, Tectitan, Huehuetenango
Farm: Los Pinos (Single Estate)
Variety: Bourbon, Catimor, Caturra
Alt: 2000 m.a.s.l.
Mexico:
Process: Washed
Region: Puebla
Farm: Small Holder Farmers
Variety: Coombia, Oro Azteca, Sarchimor
Alt: 1250-1850 m.a.s.l.
As MCR has rebranded, moved to a new location, and gotten a new roaster, we saw it fitting to rename and brand our house blend to “The Daily Blend.” This is a clean and palatable 50/50 blend of two beautiful washed coffee from central America. The Mexico in this blend offers a rich and creamy flavor profile while the Guatemalan offers a bit of a citric burst, while still being palatable and balanced. With notes like chocolate, cinnamon and citrus, this coffee tastes amazing on espresso, drip, french press, or any other daily brew method you choose to get your day started!
The Daily Blend
50% Washed Guatemala / 50% Washed Mexico
Tasting Notes: Chocolate, Cream and Citrus
Guatemala:
Process: Washed
Region: Loma Bonita, Tectitan, Huehuetenango
Farm: Los Pinos (Single Estate)
Variety: Bourbon, Catimor, Caturra
Alt: 2000 m.a.s.l.
Mexico:
Process: Washed
Region: Puebla
Farm: Small Holder Farmers
Variety: Coombia, Oro Azteca, Sarchimor
Alt: 1250-1850 m.a.s.l.
As MCR has rebranded, moved to a new location, and gotten a new roaster, we saw it fitting to rename and brand our house blend to “The Daily Blend.” This is a clean and palatable 50/50 blend of two beautiful washed coffee from central America. The Mexico in this blend offers a rich and creamy flavor profile while the Guatemalan offers a bit of a citric burst, while still being palatable and balanced. With notes like chocolate, cinnamon and citrus, this coffee tastes amazing on espresso, drip, french press, or any other daily brew method you choose to get your day started!